Remember back in January when we suggested switching up your routine by having breakfast for dinner as a way to make an ordinary day feel more special? (If you missed it, check out our How to Make Every Day a Special Occasion blog!) Well, we’re back with a full-on celebration of that idea—because let’s face it, there’s something wonderfully comforting (and a little nostalgic) about flipping the script and diving into waffles or French toast at dinnertime.
This trend—affectionately dubbed “brinner”—has been popping up everywhere lately, and we can see why. Breakfast foods are easy to make, often use ingredients you already have on hand, and can be just as hearty and satisfying as any dinner dish.
From sweet French toast creations to savory breakfast-for-dinner fusions (fried chicken and waffles, anyone?), this list is packed with delicious ways to turn an ordinary evening into something memorable. So grab a pack of Martin’s Potato Rolls or Swirl Breads, and let’s dive into our favorite breakfast-for-dinner ideas—organized by flavor, fun, and function.
Classics, Reimagined
Traditional breakfast staples like cereal, yogurt, and donuts take on new life with the help of Martin’s rich, buttery breads and rolls.
Featured Recipe: Fruity Cereal French Toast
Do you ever grab a bowl of cereal as a quick fix late at night? Then you’ll love this playful twist that blends two comfort-food staples into one. Thick slices of Martin’s Butter Bread are dipped in a sweet custard batter, cooked until golden, then coated with colorful cereal for a nostalgic crunch. It’s fun, vibrant, and makes breakfast-for-dinner feel like a celebration.
Looking for more creative takes on classic morning favorites? Try one of these:
- Everything Bagel French Toast → A savory twist that brings brunch vibes to your dinner plate.
- Maple-Glazed Donuts with Candied Bacon → Sweet and salty in the best way—made with Martin’s Slider Rolls.
- Yogurt Smoothie Bowl with French Toast Crumbles → Creamy, fruity, and topped with crunchy cinnamon French toast cubes.
- Omelet Toast Cups → A fun, fork-free take on eggs and toast—baked in muffin tins for easy prep and serving.
Sandwiches & Sliders
Easy to make, endlessly customizable, and perfect for dinner. These handhelds go big on flavor.
Featured Recipe: Steak and Egg Sandwich
If you’re craving a hearty meal with gourmet flair, this sandwich delivers. Juicy seared steak is topped with flavorful sun-dried tomatoes, a fried egg, and homemade arugula pesto—all layered on toasted Big Marty’s Rolls for a satisfying finish. It’s the kind of elevated sandwich that turns any dinner into something special.
Not in the mood for steak? These other sandwiches and sliders offer plenty of variety:
- Cheesy Sausage & Hash Brown Breakfast Sliders → Like a full breakfast plate packed into a party-ready slider.
- Griddled Maple Breakfast Sandwich → Fast-food-inspired, with maple syrup flavor tucked into every bite.
- Mini Chicken Breakfast Sandwiches → A drive-thru favorite made mini with Martin’s Sweet Party Potato Rolls.
- Tofu Scramble Breakfast Sandwich → Egg-free and flavorful, this sandwich is great for plant-based eaters.
- Pork Roll, Egg & Cheese → A regional breakfast legend that doubles as a satisfying dinner.
Diner-Inspired Plates
Serve up the all-day-breakfast vibes at home with hearty plates and diner-style classics for dinner.
Featured Recipe: Lumberjack Breakfast Plate
This is the ultimate breakfast-for-dinner spread—a hearty, stick-to-your-ribs meal inspired by the classic “full English” breakfast. Piled high with eggs, sausage, crispy potatoes, toast, and more, it’s everything you’d expect from your favorite diner… only made better with Martin’s.
Craving that old-school diner flavor? Here are more classics to bring home:
- Scrapple & Eggs → Crispy-fried scrapple and buttery toast make this a Northeast favorite.
- Chipped Beef Over Toast → Creamy, savory, and made for late-night comfort cravings.
- Sausage Gravy Bombs → Buttery rolls stuffed with sausage gravy? Yes, please.
- Eggs Benedict → A classic with creamy hollandaise—try our Fried Chicken or Florentine versions too!
Fusion Favorites
When breakfast meets dinner—literally. These mashups bring big creativity and even bigger flavor.
Featured Recipe: Chicken and Waffle Sliders
A creative twist on a Southern classic, these sliders turn Martin’s Sweet Dinner Potato Rolls into golden waffle “buns.” Each roll is dipped in a quick French toast batter, then pressed in a waffle iron until crisp. Hand-breaded, buttermilk-marinated fried chicken is sandwiched between two of these waffled rolls and finished with a drizzle of maple syrup and a dusting of powdered sugar. Sweet, salty, crunchy, and crave-worthy.
Still in the mood to experiment? Here are a few more creative breakfast-for-dinner mashups:
- Egg in a Hole Burger → A cheeseburger… with a sunny-side-up surprise inside. (Also: try our Brunch Burger for another take!)
- Breakfast Hot Dog → A sausage-and-egg loaded dog that breaks all the rules.
- Bacon Breakfast Pizza → Pizza for dinner? Sure! Pizza for breakfast-for-dinner? Even better!
- Tex-Mex Breakfast Sandwich → Bold flavors, melty cheese, and a little kick. (Want a vegetarian variation? Try our Green Chili Breakfast Toastadas.)
- Breakfast Grilled Cheese with Bacon Jam → A rich, savory sandwich with gourmet vibes.
Quick & Easy (or Make-Ahead)
Short on time? These recipes are ready in minutes—or prepped ahead for the easiest weeknight dinner ever.
Featured Recipe: Customizable Breakfast Sandwich
In a rush but still want something satisfying? This build-your-own breakfast sandwich is as flexible as it is flavorful. Start with Martin’s Slider Potato Rolls, then add your favorite fillings—eggs, cheese, veggies, or protein. For an even faster option, follow our guide for Make-Ahead Breakfast Sandwiches that freeze and reheat beautifully.
Need more low-effort ideas? These quick fixes are perfect for busy nights:
- 5-Minute Egg Sandwich → Just five minutes to breakfast-for-dinner bliss.
- Breakfast in a Mug → A microwaveable brinner for solo nights or dorm-friendly dining.
- Mini Baked Egg Casseroles → Prep ahead and pop in the oven—great for grab-and-go meals.
- Breakfast Bowls → Layer up your favorite ingredients in one easy (bread) bowl.
Bakes & Casseroles
Warm, satisfying, and perfect for feeding a group (or hoarding leftovers yourself—we won’t judge).
Featured Recipe: Ham & Cheese French Toast Casserole
Savory meets sweet in this dinner-worthy casserole that brings together layers of ham, melty cheese, and Martin’s Cinnamon-Raisin Swirl Potato Bread. Baked until golden and bubbling, it’s a cozy meal the whole family will love. Craving more French toast creations? Browse our full French Toast recipe collection for even more ideas.
Here are a few more cozy bakes to keep the oven warm:
- Croque Monsieur Casserole → Fancy comfort food at its finest.
- Mini Harvest Stratas → Savory bakes with seasonal veggies and bite-sized charm.
- Quiche Lorraine → Buttery bread-based crust, creamy filling—delicious hot or cold.
- Cinnamon Raisin Bread Sausage Casserole → Sweet meets savory in this hearty, bake-ahead favorite.
Breakfast for dinner isn’t just a trend—it’s a comforting, creative way to end your day with something a little special. Whether you’re cooking for one, meal-prepping for the week, or hosting a weekend brinner party, there’s something here for every taste and schedule.
Ready to get cooking? Grab your favorite Martin’s Potato Rolls or Swirl Bread and make tonight a brinner to remember!
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