5 Locations with Martin's Products - (1.9 Miles)
5 Locations with Martin's Products - (1.9 Miles)
3.00 avg. rating (66% score) - 2 votes

Pineapple-Dijon Ham Sandwiches

20 Minutes Prep, 3 Hours Total Serves 10
Ingredients
2
Pounds Fully Cooked Ham, cut into 1/2-inch cubes
1
Can (20 ounces) Crushed Pineapple, undrained
1
Medium Green Pepper, finely chopped
3/4
Cup Packed Brown Sugar
1/4
Cup Onion, finely chopped
1/4
Cup Dijon Mustard
1
Tablespoon Dried Minced Onion
10
Martin's 12 Sliced Potato Rolls
10
Slices Swiss Cheese
Additional Dijon Mustard, optional
Directions
  1. In a greased 4-qt. slow cooker, combine the first seven ingredients. Cook, covered, on low 3-4 hours or until heated through.

  2. Preheat broiler. Place bun bottoms and tops on baking sheets, cut side up. Using a slotted spoon, place ham mixture on bottoms; top with cheese. Broil 3-4 in. from heat 1-2 minutes or until cheese is melted and tops are toasted. Replace tops. If desired, serve with additional mustard.


    Adapted from: www.tasteofhome.com

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