All Recipes


5 Mins


1 Hotdog

2 Martin’s Dinner Potato Rolls



Condiments of your choice

Serves: 1


Step 1

Heat hotdog to your preference over grill or stove.

Step 2

Separate two dinner rolls.

Step 3

While hotdog is heating, make a small hole all the way through the center of both dinner rolls using either your finger or a small knife.

Step 4

When hotdog is fully heated, cut in half and place both halves through the center of each of the rolls.

Step 5

Top rolls with ketchup and mustard or toppings of your choice.