5 Locations with Martin's Products - (1.9 Miles)
5 Locations with Martin's Products - (1.9 Miles)
Ingredients
1
Pound Deli Roast Beef, thinly sliced
1
Can (10.5 ounces) Beef Broth
1
Can (10.5 ounces) Condensed French Onion Soup
4
Martin’s Hoagie Rolls
Provolone Cheese, optional
Directions
  1. Heat beef broth and French onion soup in a medium saucepan over medium –high heat.

  2. Place roast beef in broth and warm for 3-5 minutes.

  3. Arrange meat on Martin’s Hoagie Roll.

  4. Serve sandwiches with warm broth in small bowls for dipping.

Connect With Us!

Join us on
social media!

Connect

Our Products

Check out our full
product line

Learn More!
Simple Share Buttons