Cheesy Jalapeno Ham Sliders
1 Pack Martin’s Party Potato Rolls
1 Cup Mayonnaise
5 Cloves Garlic, minced
2 Jalapeno Peppers, seeded and thinly chopped
½ pound of Deli Ham, sliced thin
½ pound Swiss Cheese, sliced thin
1 Cup Mozzarella Cheese, shredded
8 Tablespoons Butter, melted
2 Tablespoons Grated Parmesan Cheese
1 Tablespoon Garlic Powder
1 ½ Teaspoons Poppy Seeds
Preheat oven to 375 degrees Fahrenheit. Meanwhile, lightly coat 9×13-inch baking dish with butter or cooking spray and set aside.
With a sharp bread knife, slice Party Rolls crosswise so that the rolls are split in half in sheets.
In a small bowl, combine mayonnaise and garlic. Spread mixture over bottom sheet of rolls.
Top bottom rolls with chopped jalapenos, ham slices, Swiss cheese, and mozzarella cheese evenly.
Prepare Garlic Butter: In a small bowl, whisk together melted butter, garlic powder, and parmesan cheese.
Brush garlic butter on cut side of top layer of rolls then place on top of cheese. Evenly brush remaining garlic over sandwiches, then sprinkle with poppy seeds.
Bake for 10-15 minutes until cheese is melty and sliders are golden brown on top, making sure they do not burn. Slice and serve warm.
Recipe adapted from https://sweetandsavorymeals.com/