All Recipes

“Bugs in a Blanket”

Ingredients


8 Martin’s Dinner Potato Rolls and/or Martin’s Party Potato Rolls

8 Spicy Sausage Links (4 halved) and/or Mini Cocktail Wieners

1/4 Cup Potato Sticks

Ketchup with 1-2 Drops of Food Coloring

BBQ Sauce, optional

Mustard, optional


Directions


Step 1

Preheat oven to 350°.

Step 2

Pan fry the sausages and/or cocktail wieners in a skillet over medium heat until heated through.

Step 3

For larger sausages, cut in half widthwise. Then hollow out a hole through the center of Martin’s Dinner Potato Rolls and insert the sausages, leaving the rounded end showing.

For mini cocktail wieners, hollow out a hole through the center of Martin’s Party Potato Rolls and insert the cocktail wieners. Arrange on an ungreased baking sheet.

Step 4

Bake 3-4 minutes or until the rolls are golden and toasty. Transfer to a serving plate and cool for 1-2 minutes.

Step 5

Insert potato sticks into rolls to resemble legs and antennae. Decorate with colored ketchup or BBQ sauce and/or mustard. Serve warm.


Recipe adapted from: www.tasteofhome.com