Happy Grilled Cheese Month!

Yesterday, April 12, was National Grilled Cheese Day! But don’t worry if you missed it; you have a whole month to celebrate! That’s right, April is National Grilled Cheese Month! (Yes, it really exists!)

Who doesn’t love a great grilled cheese sandwich? It’s a classic comfort food and requires minimal effort. Plus, it’s easy to tweak the recipe for endless variations! All you need for starters is a heat source, cheese (of course), butter (or some alternative), and a great bread (we think Martin’s is the perfect choice!)

Below are some of our favorite grilled cheese sandwich variations. You can find more on our site by going to https://potatorolls.com/recipes/ and searching “grilled cheese”

Strawberry, Chocolate, Brie Grilled Cheese on Martin’s Potato Bread	Bacon Avocado Grilled Cheese on Martin’s 100% Whole Wheat Potato Bread
Cinnamon Apple Grilled Cheese on Martin’s Cinnamon Raisin Swirl Potato Bread	Gouda, Mushroom, Onion Grilled Cheese (from She Wears Many Hats)
White Pizza Grilled Cheese (from Kitchen Treaty)	Grilled Cheese Pull Aparts (from The Creamline)
Morning Glory Grilled Cheese on Martin’s Potato Bread	Big Tex Grilled Cheese on Martin’s Potato Bread

Check out these sites for more variations:

• 30 Ways to Make Grilled Cheese (www.momtastic.com)
• Buffalo Chicken Grilled Cheese Sandwich (Serious Eats)
• Brie and Nutella Grilled Cheese Recipe (Serious Eats)
• Grilled Cheese with Sauteed Mushrooms (Serious Eats)
• Serious Eats: Best Grilled Cheese Sandwich Recipe Variations

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