Ingredients
½
Cup Yellow Mustard
½
Cup Brown Sugar
¼
Cup White Vinegar
1
Tablespoon Worcestershire sauce
1 ½
Teaspoons Hot Sauce (e.g. Tabasco)
1
Teaspoon Salt
1
Teaspoon Black Pepper
Directions
Combine ingredients in jar or bottle and refrigerate. Shake before serving.
Serve with Carolina Barbecue Pulled Pork Sandwiches.
Check out these other BBQ Sauce options:
Lexington Style BBQ Sauce
Eastern North Carolina BBQ Sauce
Kansas City-Style BBQ Sauce
Alabama White BBQ Sauce
Memphis-Style BBQ Sauce