Back SIMPLE VIEW Ingredients 1 Cup Homemade Mayonnaise 2 Tablespoons Sweet Pickle Relish 1 Tablespoon Onion, minced 2 Tablespoons Lemon Juice 1 Pinch Kosher Salt 1 Pinch Freshly Ground Black Pepper Directions In a small bowl, mix together mayonnaise, sweet pickle relish, and minced onion. Stir in lemon juice. Season with salt and pepper. Refrigerate at least 1 hour before serving. Enjoy as a dip or spread for your favorite foods, such as these Baked Fish Hoagies.