Made With
Potato BreadIngredients
8 Roma Tomatoes, diced
1/3 Cup Fresh Basil, chopped
1/4 Cup Shredded Parmesan Cheese
2 Cloves Garlic, minced
1 Tablespoon Balsamic Vinegar
1 Teaspoon Olive Oil
1/4 Teaspoon Kosher Salt
1/4 Teaspoon Freshly Ground Black Pepper
Martin's Potato Bread, sliced and toasted
Serves: 8
Directions
Step 1
In a bowl, toss together the tomatoes, basil, Parmesan cheese, and garlic.
Step 2
Mix in the balsamic vinegar, olive oil, kosher salt, and pepper.
Step 3
Serve on toasted bread slices.
