5 Locations with Martin's Products - (1.9 Miles)
5 Locations with Martin's Products - (1.9 Miles)
Subscribe
Ingredients
8
Ounces Cream Cheese, softened
12
Ounces Sour Cream
1/2
Cup Mayonnaise
1
Tablespoon Hot Sauce
8
Ounces Sharp Cheddar Cheese, grated
3
Ounces Mozzarella Cheese, grated
4
Ounces Pepper Jack Cheese, grated
4
Green Onions, thinly sliced
12
Ounces Bacon, cooked and crumbled
1/4
Cup Parmesan Cheese, grated
1
Loaf Martin’s Old-Fashioned Real Butter Bread (14 Slices)
Directions
  1. Preheat oven to 375F.

  2. Prepare crostini: Flatten each slice of Martin’s Butter Bread using a rolling pin. Use a cookie cutter or knife to cut out shapes and remove crusts. Arrange crostini on a prepared baking sheet and spray with cooking spray. Bake for 5-10 minutes or until slightly crispy. Remove and set aside.

  3. Meanwhile, in a large bowl, combine cream cheese, sour cream, mayonnaise and hot sauce. Mix until combined. Stir in cheddar cheese, mozzarella cheese, pepper jack cheese, green onions, and bacon. Note: Reserve some crumbled bacon and green onions to use for garnish.

  4. Carefully spoon dip into 9×9” baking dish and top with Parmesan cheese.

  5. Bake dip for 30-45 minutes or until heated through and cheese is completely melted.

  6. Garnish with reserved crumbled bacon and sliced green onions. Serve immediately, with crostini for dipping.

Connect With Us!

Join us on
social media!

Connect

Our Products

Check out our full
product line

Learn More!

Send this to a friend