Made With
Potato BreadIngredients
4 Slices Martin’s Potato Bread
4 Slices Bacon, cooked
2 Tablespoons Creamy Peanut Butter
6 Slices White Cheddar
4 Tablespoons Butter, softened
Blackberry Pepper Jam:
-- ¼ Cup Pepper Jam
-- 1 Tablespoon Blackberry Pie Filling
Serves: 2
Directions
Step 1
Prepare blackberry pepper jam: Mix together pepper jam with blackberry pie filling until combined.
Step 2
Spread butter on one side of each slice of bread. On unbuttered side of two slices, add 3 slices white cheddar, 1 tablespoon jelly, 1 tablespoon peanut butter, and 2 slices bacon. Top with another slice of bread, butter side up.
Step 3
In a large skillet over medium heat, cook sandwiches on each side until bread is golden brown and cheese has melted. Serve warm.
Recipe Adapted from: https://grilledcheesesocial.com/
