Made With
Potato BreadIngredients
2 Slices Martin's Potato Bread
Butter or Cooking spray
Desired Toppings:
Marshmallows
Chocolate Chips (milk, dark, or white)
Graham Crackers
Chocolate-Hazelnut Spread
Peanut Butter
Coconut Flakes
Banana
Serves: 1
Directions
Step 1
Preheat the pie iron over the hot coals of your campfire.
Step 2
Remove carefully and lay on heat-resistant surface, being careful not to touch the hot iron. Butter or spray both inside sides of the pie iron.
Step 3
Butter both slices of bread. Place one slice of bread, buttered side down, into the pie iron.
Step 4
Top with any desired s’mores toppings. You can go for the classic s’mores combination with marshmallows, chocolate chips, and crushed graham crackers; or add your own favorite ingredients such as chocolate-hazelnut spread, coconut flakes, peanut butter, sliced bananas, or white chocolate.
Step 5
Top your sandwich with the second slice of bread, buttered side up, and close the pie iron.
Step 6
Stick pie iron directly on the hot coals of your fire, cooking for 5-6 minutes, rotating often.
Step 7
Once finished, remove from the fire. Carefully remove the pie, transfer to a serving tray and cut in half. Allow the pies to cool slightly before eating.
