5 Locations with Martin's Products - (1.9 Miles)
5 Locations with Martin's Products - (1.9 Miles)
4.12 avg. rating (82% score) - 8 votes

Pumpkin Bread Pudding with Caramel-Pecan Sauce

9 hours, 22 minutes Total Serves 11
Ingredients
BREAD PUDDING:
4
Large Eggs
2
(15-oz.) Cans Pumpkin
1 1/2
Cups Milk
1
Cup Half-and-half
1
Cup Granulated Sugar
1
Teaspoon Ground Cinnamon
1/2
Teaspoon Salt
1/2
Teaspoon Ground Nutmeg
1/2
Teaspoon Vanilla Extract
1
Loaf Martin’s Potato Bread, cut into 1-inch pieces (about 10 cups)
CARAMEL-PECAN SAUCE:
1
Cup Pecans, chopped
1
Cup Light Brown Sugar, firmly packed
1/2
Cup Butter
1
Tablespoon Light Corn Syrup
1
Teaspoon Vanilla Extract
Directions
  1. Prepare Bread Puddings: Whisk together eggs and next 8 ingredients in a large bowl until well blended. Add bread pieces, stirring to thoroughly coat. Cover with plastic wrap, and chill 8 to 24 hours.

  2. Preheat oven to 350°. Spoon bread mixture into 11 (6-oz.) lightly greased ramekins. (Ramekins will be completely full, and mixture will mound slightly.) Place on an aluminum foil-lined jelly-roll pan.

  3. Bake at 350° for 50 minutes, shielding with foil after 30 minutes.

  4. During last 15 minutes of baking, prepare Caramel-Pecan Sauce: Heat pecans in a medium skillet over medium-low heat, stirring often, 3 to 5 minutes or until lightly toasted and fragrant.

  5. Cook brown sugar, butter, and corn syrup in a small saucepan over medium heat, stirring occasionally, 3 to 4 minutes or until sugar is dissolved. Remove from heat; stir in vanilla and pecans.

  6. Remove bread puddings from oven; drizzle with Caramel-Pecan Sauce. Bake 5 minutes or until sauce is thoroughly heated and begins to bubble.


    Alternate cooking method:

    One-Dish Caramel-Pecan-Pumpkin Bread Pudding: Prepare recipe as directed in Step 1. Spoon chilled bread mixture into a lightly greased 13- x 9-inch baking dish. Cover with aluminum foil. Bake, covered, at 350° for 35 minutes. Uncover and bake 15 minutes. Proceed with recipe as directed in Steps 4 through 6.

     

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