
Made With
Sandwich Potato RollsIngredients
1 Batch Prepared Pulled Pork
1 Cup Crunchy, salty toppings such as salted pork rinds, crispy fried onions, or potato chips (plain or salt & vinegar)
4 Martin’s Sandwich Potato Rolls
Serves: 4-6
Directions
Step 1
Prepare Pulled Pork using this recipe: https://potatorolls.com/recipes/pulled-pork-sandwich.
Step 2
Serve warm atop Martin’s Sandwich Potato Rolls topped with favorite crunchy, salty toppings. We used crispy fried onions and salt and vinegar pork rinds.
Recipe Note: this “crunchified” method also work great for adding texture and flavor variety to burgers or sloppy joes!