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Crunchified Pulled Pork Sandwich

8 hrs, 30 Mins


1 Cup Crunchy, salty toppings such as salted pork rinds, crispy fried onions, or potato chips (plain or salt & vinegar)

4 Martin’s Sandwich Potato Rolls

Serves: 4-6


Step 1

Prepare Pulled Pork using this recipe:

Step 2

Serve warm atop Martin’s Sandwich Potato Rolls topped with favorite crunchy, salty toppings. We used crispy fried onions and salt and vinegar pork rinds.

Recipe Note: this “crunchified” method also work great for adding texture and flavor variety to burgers or sloppy joes!