Martin’s is made of four key departments, each of which plays an equally important role in delivering our legacy of cherished eating experiences and extraordinary service to customers. For a basic overview of the positions within these departments, feel free to click on each section below.
We create and run a bakery that achieves personal safety, food safety, extraordinary quality, and efficient throughput of orders. Our teams order, install, operate, maintain, and clean our bakery lines.
Our Transportation positions are now part of MFPS Transport, Inc.
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We deliver fresh product to every account accurately and on time. Our teams promote our brand, establish new accounts, monitor customers’ orders, and deliver product from the warehouses to the customers.
We are responsible for our employees, our technology, and our finances. We recruit new members into our employee family, oversee benefits and employee relations, provide network and technology support, facilitate payments with accounts, and analyze our finances.